Raw Power News
& Monthly Specials
December 9, 2011
Raw PowerŪ Brand Raw/Organic Foods and Whole-Food Supplements are regularly laboratory tested for purity, and are guaranteed to be the highest-quality, cleanest, most nutrient-dense food products available in the world marketplace today. When you see the Raw PowerŪ label, you can rest assured that you are getting the very best.
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Free Shipping
on orders of $49
or more!
We now offer FREE UPS Ground or USPS Priority shipping within the continental United States on retail orders $49 or more! In addition, on retail orders of $99 or more, we will include a free copy of Thor Bazler's book "Raw Power! The Power of Raw Foods, Superfoods, and Building Strength and Muscle Naturally." (A $14.95 value!)
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Our Mission
We believe in eating as locally, seasonally and sustainably as possible. We also believe there are many worthwhile additions to local and seasonal eating, like nuts and seeds, dried fruits and berries, raw-food treats, natural oils, whole food supplements (as opposed to synthetic), etc. We've made it our business to carry and distribute these "worthwhile additions," as well as helpful kitchen items and healthy lifestyle products and resources. We take great care in choosing our products because we care about you, our customers.
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Rawpower.com
PO Box 1358
Coeur d'Alene, ID 83816
877-846-7708
www.rawpower.com
Affiliate Program
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Olives - the perfect late fall food! (and new recipe video)
We are all experiencing seasonal eating adjustments right now. If we live in colder climates, the abundance of local produce has diminished greatly and we are challenged to be more creative with our raw food spreads. If we live in warmer climates, we are wanting a shift from the lighter fare of hotter months, looking for foods with more staying power.
We think there is a lovely and perfect food for these late fall months that carries into winter as well: the humble olive! Our family enjoys olives, especially at this time of year. Olives add a little zing and depth to green salads; they are a grounding mid-day snack; and we love the olive tapenades served with hearty vegetable "scoops" or wraps.
New Video from Raw Power: "How to Make Your Own Olive Tapenades with Jolie"
A favorite tip: with just a jar of pitted Raw Power Kalamata Olives and some fresh veggies, you are a few simple steps away from having an impressive tapa spread! Simply pour out the brine from the olives and remove the chili pepper, then pulse in food processor (you could also use a traditional blender, just do smaller batches and be sure to only pulse, rather than blend). Wash and cut the veggies into scoop-sized pieces, arrange and serve! Our favorite accompanying veggies are: purple cabbage, colorful bell peppers, green lettuce leaves (esp a crispy Romaine), kohlrabi slices and celery stalks. Other fun alternatives are: chard leaves, large spinach leaves, carrot wedges (cut hole carrot on a diagonal), zucchini wedges, etc.
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Raw olives in stock and on sale at Rawpower.com!
Formerly known as "Raw Power Olives," these delicious brownish/red, ripe kalamata-style olives are hand-selected then packed in pure water, fresh garlic, fresh oregano, one whole ripe cayenne pepper, and a dash of celtic sea salt. Great on green salads!  Continued
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Plump and robust, with a complex, intense flavor, these Botija olives are grown on the first organic farm in Peru and are perfectly flavored with herbs. Continued
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| Olive Oil, Bariani (500 ml / 16.9 oz) |
| OUR PRICE: $13.95 List Price: $14.95 |
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Bariani Olive Oil is produced by the Bariani family on a small farm in the central valley of California. For years, the Bariani family has been committed to producing an authentic extra virgin olive oil which is raw, pure and clean. Produced in a limited quantity, the olive oil is a registered organic product and with the particular and discriminatory taste of the makers, the quality is always guaranteed. Continued
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| Book: Olive Oil Miracle |
| OUR PRICE: $3.56 List Price: $3.95 |
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Populations that consume lots of this monounsaturate-rich oil experience remarkable freedom from heart disease and other degenerative conditions. Continued
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Plump and juicy, with a rich, wholesome tang, these Botija olives are grown on the first organic farm in Peru. Continued
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Formerly known as "Raw Power Olives," these delicious pitted, brownish/red, ripe kalamata-style olives are hand-selected then packed in pure water, fresh garlic, fresh oregano, one whole ripe cayenne pepper, and a dash of celtic sea salt. Great on green salads! Continued
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Plump and robust, with a complex, intense flavor, these dried, pitted, black Peruvian olives are grown on the first organic farm in Peru. Continued
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Plump and robust, with a complex, intense flavor, these Botija olives are grown on the first organic farm in Peru and are perfectly flavored with spices. Continued
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